Recipe to eliminate fat in the blood and treat infections

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These 3 ingredients can heal clogged arteries, fat in the blood, and infections. Nature gives us compounds that can serve us to care for and heal our body, and this is nothing new.

 

This time we can talk about an old drug made in Germany. It is a natural drink that consists of water, garlic, ginger and lemon and can help you treat clogged arteries, eliminate fat in the blood and treat a number of infections. Its many benefits come from the combination of these 3 super healthy foods that can have very positive health effects on our body.

Recipe to eliminate fat in the blood

The benefits of this recipe help with the regulation of increasing fat levels in the blood, or more commonly known as bad cholesterol. It also has an important role in preventing and treating congestion of the arteries. It is also an excellent remedy for the prevention and treatment of infections and colds. Its benefits do not end here, as it also boosts the improvement of the immune system, the natural cleansing of the liver and the prevention of fatigue.

More benefits of this recipe

Its beneficial contributions to the body can ensure the prevention of free radicals in the body that cause the most serious diseases and many other conditions associated with diseases of the heart and circulatory system.

Ingredients needed

  • 4 lemons with peel
  • 4 large whole heads of garlic
  • 1 small ginger root (about 3 to 4cm)
  • 2 liters of clean water

Instructions

Detailed instructions for the preparation of this natural medicine to eliminate fat in the blood and to treat various infections.

  • Wash the lemons and cut them into pieces.
  • Peel the garlic and add it with the lemons and ginger in a blender.
  • Add the mixture to a metal mug.
  • Pour 2 liters of hot water stirring to the boiling point.
  • Immediately after turn off the heat before the mixture boils, and let it cool.
  • Strain through a medium strainer and then pack it into a glass bottle.

How to use the recipe

Drink a glass every day, at least 2 hours before meals or on an empty stomach. The combination of lemon and water neutralizes the smell of garlic. Before each drink be sure to shake the bottle well. It is recommended that you go to a specialist who can evaluate your condition and the different needs that your health conditions may have.

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