In Japan, rice is not only one of the main foods, but it is also often used as a component for the manufacture of cosmetic products. In order to keep the facial skin in ideal condition, Japanese women use a special skin care system – the use of special cleansing oils, and rice masks widespread in Japan.
Benefits of the Japanese mask to take years off your face
The skin is the largest organ in the body, everything you eat or do in your daily life affects the way your skin looks and feels. We all long for healthy and beautiful skin, and with this natural Japanese mask we can help take years off our face.
We all see the hundreds of wrinkle creams that are on the market, but the truth is that none of them work very well. This is because everything that is put on the skin is absorbed directly into the bloodstream. When you put chemical creams on your skin, nothing good happens, but when you put healthy ingredients like those included in this Japanese mask to rejuvenate the face, which has fresh and natural products for your skin, you will reap the benefits.
Japanese mask recipe
Ingredients for Japanese beauty mask to fade years off your face:
- 2-3 tablespoons organic brown rice
- 1 tablespoon warm organic milk (or filtered water)
- 1 tablespoon of pure honey
- 1 teaspoon of pearl powder (optional)
Method:
Put the rice in water, little by little heat it until the rice becomes soft. Strain and put the rice and water in separate containers. Rinse the rice and add a tablespoon of warm milk, stir until well combined and add in a tablespoon of honey. Stir well and add (optional) a teaspoon of pearl powder.
Pearl powder is recommended to keep skin looking youthful: it removes blemishes from the face , speeds up the natural metabolism, tones the complexion, removes acne, shrinks pores and prevents redness.
Make a paste and apply a generous amount to clean skin. Carefully remove the mask in half an hour, rinse the filtered rice with the water.